Includes 2 Appetizers, 2 Salads, 2 Pastas, 2 Entrées,Favazza’s Famous Garlic Bread, Italian Bread and Butter, Fresh Brewed Coffee, Iced Tea, Soda, and Dessert
*Add Vegetable or Potatoes for $2.50 per person*
Priced Per Person
Dinner $37.95 Lunch $30.95
22% service/gratuity added to menu billing on full service events
APPETIZERS
Choose 2
TOASTED RAVIOLI
Served with parmigiano cheese and our rich meat sauce
CALAMARI FRITTI
Light, golden batter, served with marinara sauce
SPINACH AND ARTICHOKE CROSTINI
BRUSCHETTA WITH TOMATOES
TOASTED CHEESE RAVIOLI
CANNELLONI BITES
PIZZA MARGHERITA
FRESH SPINACH FLATBREAD PIZZA
A crispy flatbread crust topped with mascarpone cheese and spinach
CRISPY ARTICHOKE HEARTS
Artichoke hearts, Italian breadcrumbs served with lemon, butter, and parmigano cheese
MOZZARELLA MARINARA
ZUCCHINI STICKS
Salads
Served with Favazza’s Famous Garlic Bread and Italian Bread and Butter – Choose 2
FAVAZZA'S DINNER SALAD
Iceberg and Romaine lettuce, sweet diced red peppers, red onions, Parmigiano, and cheese tossed with our Favazza's House Italian dressing made with extra virgin olive oil and red wine vinegar
FAVAZZA'S HOUSE SALAD
Iceberg and romaine lettuce, red onions, parmigiano cheese tossed with house dressing then topped with cheese, ham, salami, and olivesadd $1.50
SICILIAN SALAD
Our Favazza's Dinner Salad, fresh tomato, artichoke hearts, Kalamata olives, and Sicilian green olivesadd $1.00
SPINACH SALAD
Fresh spinach, crispy Proscuitto ham, walnuts, and Gorgonzola tossed with Balsamic vinaigretteadd $1.00
CAESAR SALAD
Romaine lettuce and homemade garlic croutons tossed with our version of the classic Caesar dressing topped with shaved Parmigiano cheese
PASTAS
Choose 2
CAVATELLI CON BROCCOLI
Creamy butter and parmigiano cheese sauce with broccoli, mushrooms, and a touch of marinara
LINGUINE OIL AND GARLIC
Served in an oil and garlic sauce
MOSTACCIOLI
Served with meat sauce
MOSTACCOLI EGGPLANT
Served with marinara sauce
SPAGHETTI
Served with meat sauce, marinara, or meatballs
SPAGHETTI POMODORO
Fresh ripe tomatoes, virgin olive oil, fresh basil, and garlic
PENNE MARINARA
Penne noodles served in marinara sauce
PENNE PRIMAVERA
Olive oil, garlic, touch of tomato with fresh vegetables and basil
FETTUCCINE ALFREDO
Classic blend of butter, cream, and parmigiano cheese
CANNELLONI
Meat-filled tubular noodles baked in a meat sauce with cream sauce and parmigiano cheese
MANICOTTI
Cheese filled tubular noodles baked in marinara sauce with parmigiano cheese
RAVIOLI
Served in meat sauce or tomato sauce
CHEESE RAVIOLI
Served in meat sauce or tomato sauce
PENNE
Served with creamy fresh tomato, sage, and sausage
Entrées
Choose 2
SICILIAN CHICKEN
Marinated, lightly breaded and charbroiled, topped with virgin olive oil, garlic, and fresh lemon
CHICKEN PARMIGIANO
Lightly breaded, sautéed then baked with marinara sauce, parmigiano, and cheese
CHICKEN MARSALA
Sautéed in marsala wine sauce with fresh mushrooms, roasted peppers, and tomatoes
CHICKEN LIMONE
Sauteed in white wine, lemon, and butter with fresh mushrooms
CHICKEN PROSCIUTTO
Lightly breaded and sautéed, topped with cheese and served in white wine sauce with prosciutto and fresh mushrooms
CHICKEN SALTIMBOCCA
Chicken layered with prosciutto, topped with cheese and served in a white wine and sage sauceadd $2.00
FAVAZZA'S ITALIAN ROAST BEEF
Served in light gravy
ROASTED PORK LOIN MARSALA
Slow roasted with garlic, onions, green and red peppers, in a Marsala Wine sauce
SICILIAN STEAK
Marinated sirloin, lightly breaded and charbroiled, topped with virgin olive oil, garlic, and fresh lemonadd $5.00
STEAK MUDEGA
Lightly breaded 8 oz sirloin, charbroiled, topped with cheese and served in white wine sauce with prosciutto and fresh mushroomsadd $5.00
ROASTED BEEF TENDERLOIN
Served with sauce on the side, Bordelaise-Burgundy wine sauce with shallots, and mushrooms or Rosemary Chianti Sauceadd $5.00
SICILIAN SALMON
Charbroiled with breadcrumbs drizzled with olive oil, lemon, and garlicadd $3.50
SICILIAN TILAPIA
Italian Breaded and grilled with olive oil, lemon, and garlic
SHRIMP SCAMPI
Marinated and charbroiled with breadcrumbs, served with olive oil, lemon, and garlic sauceadd $3.50
VEGETABLES AND POTATOES
Add $2.50 each
ROASTED VEGETABLES
add $2.50
FRESH VEGETABLE MEDLEY
Fresh broccoli, cauliflower, carrots, and zucchini in a butter sauceadd $2.50
FRESH BROCCOLI
Served in a lemon, oil, and garlic sauceadd $2.50
ITALIAN STYLE GREEN BEANS
Sautéed with Proscuitto ham and red onionsadd $2.50
SAUTéED SPINACH AND GARLIC
Served with garlic sauceadd $2.50
ROSEMARY ROASTED POTATOES
Roasted with virgin olive oil, rosemary, and spicesadd $2.50
ITALIAN FRIED POTATOES
Sautéed with onions, black olives, and sweet red peppersadd $2.50
Dessert
Choose 2
CANNOLI
Pastry shell stuffed with ricotta cheese sweetened with sugar, chocolate chips, and coffee liqueur
TIRAMISU
Espresso-soaked spongecake layered with mascarpone cheese filling
ASSORTED ITALIAN COOKIES
NEW YORK CHEESECAKE
CHOCOLATE AMARETTO PIE
Favazza's homemade specialty! Graham cracker crust filled with chocolate ice cream, amaretto, roasted almonds, topped with chocolate sauce and whipped cream
FAVAZZA’S BANQUET MENU
AT FAVAZZA’S
All pricing subject to 22% service/gratuity and sales tax
