Includes Favazza’s Dinner Salad, Favazza’s Famous Garlic Bread, Italian Bread and Butter, up to 3 Entrées plus Vegetarian option, Fresh Brewed Coffee, Iced Tea, Soda, and Dessert
Host Bar by the drink (Open Bar or Cash Bar Option available)
Priced Per Person
3 Entrées $40.95
22% service/gratuity added to menu billing on full service events
Entrées
Chicken, Veal, and Seafood entrees include side of pasta – Choose up to 3
SPINACH AND CHEESE TORTELLINI
Creamy Alfredo sauce with peas and mushroomsv.
TORTELLINI ALLA PANNA
Creamy Parmigiano sauce, Proscuitto ham, peas and mushrooms
LINGUINE PESCATORE
Shrimp, baby clams, real crabmeat, and mushrooms in an oil, butter, and garlic sauce
FETTUCCINE SHRIMP AND SCALLOPS
Creamy Parmigiano cheese sauce with mushrooms
FETTUCCINE CHICKEN ALFREDO
Creamy Parmigiano cheese sauce with chicken and mushrooms
LASAGNA
Layered with meat, tomato Meatsauce, Parmigiano, Cheeses, and Ricotta cheese
SICILIAN CHICKEN
Marinated, lightly breaded and charbroiled, topped with virgin olive oil, garlic, and fresh lemon. Cavatelli Side
CHICKEN MARSALA
Sautéed in marsala wine sauce with fresh mushrooms, roasted peppers, and tomatoes. Cavatelli Side
CHICKEN LIMONE
White wine and lemon butter sauce with mushrooms. Cavatelli Side
STEAK MUDEGA
(8 oz) Filet, Italian breadcrumbs, white wine, Proscuitto ham, and mushrooms. Twice-Baked Potato Sideadd $6.00
